Course Overview
Al Sultan Academy offers a comprehensive Oriental Cooking Course, providing students with the opportunity to explore the rich flavors, diversity, and creativity of Eastern cuisine. With over 25 years of experience in culinary arts, the academy combines traditional cooking techniques with modern methods. Students will learn how to prepare a variety of authentic Oriental dishes, master essential cooking skills, and use the right tools and ingredients to create delicious meals.
Featured Dishes Covered:
- Rice Dishes
- Freekeh
- Mandi
- Buraq
- Indian Kebab
- Al-Yalanji
- Harra Osbao
- Fried Kibbeh
- Grilled Kibbeh
- Kibbeh in Yogurt Sauce
Certificate Name: Oriental Cooking
Available Online and In-Person
Certificate credibility
A certificate issued by Alsultan Academy for Vocational Education, officially certified by Istanbul University–Cerrahpaşa.
Course Features
- Lecture 0
- Quiz 0
- Duration 24 hours
- Skill level All levels
- Students 0
- Assessments Self
